Hell Boy Flatbread

Ingredients

  • 1 Premade flatbread crust
  • 2 fl oz Mango Habanero Wing Sauce & Glaze (SJ2814HA)
  • 2 oz Mozzarella, fresh
  • 1/4 cup Mozzarella, shredded
  • 2 oz Soppressata
  • 2 oz Raw hot Italian sausage, removed from casing, crumbled
  • 2 tbsp Parmesan, fresh, grated
  • 8 leaves Fresh basil, torn

Directions

  1. Brush flatbread with Mango Habanero Wing Sauce & Glaze (SJ2814HA).
  2. Top with fresh mozzarella, shredded mozzarella, soppressata, and hot Italian sausage.
  3. Bake at 400 F° until crisp.
  4. Garnish with freshly grated parmesan and torn basil.