Golden BBQ Fried Chicken DunkN’ Sandwich

Ingredients

• 1 Brioche bun, toasted
• 1 Chicken breast, breaded, fried
• 4 fl oz Golden Barbecue & Wing Sauce (SJ2346HF), warmed up
• 3 slices Red onion
• 4 slices Dill pickles, thick cut
• 2 oz Magic Coleslaw

Directions

1. Toast bun and fry chicken to 165°F.
2. Dunk fried chicken breast in Golden Barbecue & Wing Sauce (SJ2346HF) that's been heated to desired temperature and place on heel of bun.
3. Top with red onion, dill pickles, Magic Coleslaw and bun crown.