Chicken Waffle Breakfast
Ingredients
- 4 Belgium waffles, small
- 2 tbsp Cinnamon butter
- 4 Chicken strips, battered, fried
- 2 Eggs, fried
- 2 fl oz Kickin Bourbon Wing Sauce & Glaze (SJ2535HA)
Directions
- Toast waffles and spread with cinnamon butter.
- Place two fried chicken strips on each heel, drizzle with Kickin Bourbon Wing Sauce & Glaze (SJ2535HA).
- Top each with a fried egg and drizzle with more Kickin Bourbon Wing Sauce & Glaze (SJ2535HA).
- Crown each with the remaining waffles and serve.