BBQ Pulled Chicken Pita Tacos

Ingredients

• 4 Whole wheat pita bread
• 12 oz Pulled rotisserie chicken meat
• 4 fl oz Sweet 'n Spicy Barbecue Sauce (SJ0441HF)
• 4 oz Cucumbers, scored, diced
• 4 tbsp Green bell peppers, diced
• 8 Grape tomatoes, quartered
• 2 tsp Italian parsley, leaves, chopped
• 4 tbsp Pickled red onions, chopped

Directions

1. Place pulled chicken into a preheated saute pan over medium low heat with {SJ0441HF] and mix well until chicken is heated through.
2. Toast pita breads on flattop grill until heated and fill each pita like a taco with 3 ounces of barbecue pulled chicken meat, 1 fluid ounce cucumbers, 1 tablespoon of bell peppers, 8 each tomato quarters, sprinkle with chopped parsley and top with 1 tablespoon of pickled red onions.
3. Serve with additional Sweet 'n Spicy Barbecue Sauce (SJ0441HF) and sour cream (optional).