Marinated chicken wings, grilled and served with Mango Habanero Wing Sauce.
Combine five marinade ingredients and place in non-reactive container with chicken wings for a minimum of two hours or over night.
Remove chicken from marinade and grill chicken wings to 165 F internal temperature for 15 seconds and place in mixing bowl. Toss with 3 fl-oz Sweet Baby Ray's Mango Habanero Wing Sauce until all wings are coated.
Remove to serving plate and garnish with 3 fl-oz of sauce and serve immediately.