12 ea Chicken Wings
A glaze of Sweet Red Chili Wing Sauce, sugar, and garlic creates a sweet heat sauce perfect for wings at every occasion. Serve with extra sauce on the side for those who can take the heat.
Fry chicken wings to 165 F internal temperature for 15 seconds, drain and place in mixing bowl.
Toss with Sweet Red Chili Wing Sauce.
Remove to serving plate and garnish.